Ethiopia Hambela Bishan Fugu


  • Ethiopia Hambela Bishan Fugu
  • Ethiopia Hambela Bishan Fugu
  • Ethiopia Hambela Bishan Fugu

This variant is currently sold out


Light Roast

Tasting Notes
Floral, melon, brown sugar

Background details

We were excited and honored to meet Aman Adinew in April 2018 as we love the work he is doing for farmers in Ethiopia!

ETHIOPIA HAMBELA BISHAN FUGU is sourced from METAD Agricultural Development PLC (METAD). METAD is a third generation family owned business with a rich history that began after World War II when the Ethiopian Emperor awarded Muluemebet Emiru, the first African female pilot and family matriarch, with land in the Guji and Sidama zones that has become the Hambela Coffee Estate. METAD is managed by Aman Adinew who returned to Ethiopia after many years working abroad at the executive level for multiple fortune 500 companies because he wanted to make a difference for his family and community. Its export partner Rift Valley Trading LLC is operated by his brother Michael Adinew. In the field, not only have they established their own harvesting sites, but also they have partnered with smallholder associations. They don’t simply buy the coffee cherry from the local farmers, but they provide them with pre- and post-harvest trainings. These trainings include agriculture and business management help, with the intention of reaching beyond simply getting better coffee to create better, more sustainable communities.

Through Aman’s leadership, METAD has strengthened the local community with employment opportunities including a workforce that is over seventy percent women, educational opportunities including university scholarships and sponsorship for a state-of-the-art elementary school with more than 700 students, and healthcare for employees. METAD was also first to partner with Grounds for Health in Ethiopia to implement a successful cervical cancer screening program for women within the coffee growing communities. METAD has an expanding Out-grower program designed to provide technical assistance, share modern farming equipment, and provide certification programs for more than 5,000 local farmers who are paid premiums for their cherry and second payments after coffee is sold.

Quality and certification premiums have also helped METAD build roads and community centers. METAD has the first and only private state-of-the-art SCAA certified coffee quality control lab on the African continent used to train both domestic and international coffee professionals.

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